You can cook Perogie Casserole using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Perogie Casserole
- It’s 9 of lasagne noodles.
- You need 4 cup of hot mashed potatos.
- Prepare 1/2 cup of Philidelphia herb and garlic cream cheese.
- You need 6 of green onion, thinly sliced.
- It’s 1 packages of real bacon recipe pieces divided.
- It’s 2 cup of dbl. chedder shredded cheese.
Perogie Casserole step by step
- Cook noodles and combine mashed potatos, cream cheese, onions, 1/2 cup bacon and 1 cup cheese.
- place layer of noodles, cover with 1/3 of the potato mixture. Repeat layers twice. Top with remaining bacon an chedder, cover..
- Bake 30 minutes covered, uncover and cook 3-5 minutes to brown top.
- Bake at 375.
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