Foo Yong Egg Omelette /Fuyunghai #Asiafood.
Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, foo yong egg omelette /fuyunghai #asiafood. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Foo Yong Egg Omelette /Fuyunghai #Asiafood is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Foo Yong Egg Omelette /Fuyunghai #Asiafood is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook foo yong egg omelette /fuyunghai #asiafood using 19 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Foo Yong Egg Omelette /Fuyunghai #Asiafood:
- Make ready 2 of eggs.
- Make ready 1 of carrot (shredded).
- Get 1 of letuccee (chopped).
- Make ready 1 of spring onion (chopped).
- Take 150 gram of cooked meat (minced).
- Take 2 of red onions (chopped).
- Make ready 3 of garlic (chopped).
- Get 1 pinch of Salt.
- Get 1 pinch of Pepper.
- Take 1 tsp of Buillon powder.
- Get 1 pinch of sugar.
- Take of Sauce:.
- Get 2 tbsp of tomato sauce.
- Prepare 2 tbsp of chili sauce/sambal.
- Prepare 1/2 tbsp of oyster sauce.
- Prepare 1 tbsp of maize flour.
- Take of Water.
- Prepare 2 tbsp of margarine/salted butter.
- Get of Vegetable oil.
Steps to make Foo Yong Egg Omelette /Fuyunghai #Asiafood:
- Heat frying pan and vegetable oil then fry the onion and garlic until fragnant. Then add carrot, meat and letuccee. Then add a pinch of salt, a pinch of pepper, a pinch of sugar. Test taste.
- Cracked the egg then beat it. Mix with spring onion, carrot, letuccee and meat..
- Fry in a frying pan (make an omelette). Flip it n make both side golden brown.
- Disolve maize flour with 250ml water.
- Make a sauce. Heat pan then add margarine and frying oil, then add tomato sauce, chili sauce, a pinch of salt n pepper, sugar and oyster sauce then pour disolved maize flour. Then pour 250ml water approximately. Stir fry it n test taste.
- Voilla egg foo yong is ready to serve now.
- This is how it looks like.
So that’s going to wrap it up for this exceptional food foo yong egg omelette /fuyunghai #asiafood recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
Thank you sister yuni for sharing Easiest Way to Prepare Quick Foo Yong Egg Omelette /Fuyunghai #Asiafood, hopefully it's useful for us all, please feel free to practical for social gathering or daily parties. For friends who want to share recipes are welcome, and those who request are also allowed. Don't forget to share this recipe via your social media, maybe Facebook, Twitter, IG or WhatsApp