You can cook Sirloin Steak using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients of Sirloin Steak
- You need of Steak.
- Prepare 1 inch of Steak (any cut).
- Prepare of Himalayan salt.
- It’s of Blackpepper.
- It’s of Baste ingredients.
- It’s 3 tablespoons of unsalted butter.
- Prepare 2 cloves of garlic.
- Prepare 1 of stem fresh rosemary.
Sirloin Steak instructions
- Season the steak with himalayan & blackpepper.
- Vacuum seal the steak inside the bag.
- Cook the steak into container, 55°C, 1 hour.
- After 1 hour, drain, dry and re-season if necessary.
- Pan sear 15 seconds each, super high heat.
- Baste with butter & garlic, low heat.
- Rest 5 minutes.
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