Easiest Way to Cook Delicious Oven-Roasted Asparagus & Shiitake Mushrooms

Oven-Roasted Asparagus & Shiitake Mushrooms.

You can have Oven-Roasted Asparagus & Shiitake Mushrooms using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Oven-Roasted Asparagus & Shiitake Mushrooms

1. It’s 1/2 pound of asparagus, trimmed.
2. You need 4 ounces of shiitake mushrooms, cut into halves.
3. Prepare 1 of red onion, cut into strips.
4. It’s 3 cloves of garlic, chopped.
5. Prepare 1/2 cup of olive oil.
6. Prepare 2 teaspoon of lemon juice.
7. Prepare 1/2 teaspoon of salt.
8. Prepare 1/4 teaspoon of pepper.
9. Prepare 1/4 teaspoon of red pepper flakes.

Oven-Roasted Asparagus & Shiitake Mushrooms instructions

1. Preheat the oven to 425°F..
2. Mix olive oil, garlic, lemon juice, salt, and pepper in a bowl..
3. Arrange asparagus, shiitake mushrooms, and onions on an aluminum foil-lined baking sheet. Drizzle or brush with mixture..
4. Bake for 15 minutes or until asparagus is tender..

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Tags: #baby #easy #grilled #marinate #wraps

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