Pumpkin and minced meat with starchy sauce. You can see more recipes at mokologue.com ____Japanese pumpkin have been harvest time now. It is very delicious even just boil or steam. Quick and easy spaghetti with meat sauce recipe.
Add in tomatoes and fried plantain. Season with salt, maggi, minced pepper, curry and thyme. Measure flour onto a clean surface and put Add the starchy water slowly, whisking to make a sauce that is the consistency you want. You can have Pumpkin and minced meat with starchy sauce using 12 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Pumpkin and minced meat with starchy sauce
- It’s 200 g of pumpkin.
- It’s 140 g of ground pork.
- You need of a.
- It’s 2 tablespoons of liquor.
- It’s 1/2 tbsp of soy sauce.
- It’s 1 tbsp of water.
- You need 2 tsp of sweet sake.
- You need 1 tsp of stock granules.
- You need 1 of drizzle of vegetable oil.
- Prepare of ｂ.
- It’s 2 tablespoon of water.
- You need 1.5 tbsp of starch.
Place pumpkin in a large bowl, drizzle with oil, sprinkle with salt and pepper. Cut the top off of the pumpkin, forming a lid, remove the seeds and pulp and lightly season the inside with salt. Pat the inside of the pumpkin dry and pour in the filling. Place the lid back on the pumpkin and place on a baking sheet lined with parchment paper.
Pumpkin and minced meat with starchy sauce instructions
- Cut the pumpkin into 2 cm squares..
- Place it in a heat resistant dish and wrap the dish. Heat it for 3 minutes in a 600w microwave oven..
- Add seasoning (a)..
- Put a little salad oil in a frying pan and fry the ground meat..
- Once cooked, mix pumpkin and seasoning..
- Add b (starch and water) and stir quickly..
Wash and mince the meat coarsely, then marinate the meat with salt, oil and light soya sauce. Leave it to marinade for a few minutes. The Best Fresh Pumpkin Meat Recipes on Yummly Southwest Pork Chops With Spicy Pumpkin Sauce, Pumpkin Soup, Coconut Curry Pumpkin Soup. Which kind of meat would you like in the recipe?
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