2 ingredient Bacon Breakfast Muffins / Sandwiches.
Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, 2 ingredient bacon breakfast muffins / sandwiches. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
2 ingredient Bacon Breakfast Muffins / Sandwiches is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. 2 ingredient Bacon Breakfast Muffins / Sandwiches is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have 2 ingredient bacon breakfast muffins / sandwiches using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 2 ingredient Bacon Breakfast Muffins / Sandwiches:
- Take 1 package of smoked, uncured bacon (approx 1 pound uncooked).
- Take 3-6 of English muffins.
- Take of butter (if desired).
Instructions to make 2 ingredient Bacon Breakfast Muffins / Sandwiches:
- First, open your bacon and separate the slices between sheets of paper towel to get off any excess grease. Spray down a stove top skillet and let it heat over medium heat. Add bacon when oil begins to smoke..
- Make sure to not over crowd your pan, and flip bacon constant so it cooks flat and cooks without being burnt. After bacon is finished let it rest between sheets of paper towel to remove excess oils..
- Dump out the pan if you have too much oil/grease but keep enough to cover bottom of the pan. Cut English muffins in half and put them into the skillet to soak up the grease..
- Continue to cook until English muffins are crispy. Cooking the bread on the pan will soak up most of the oils and help with cleanup as well!.
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