Coconut Breakfast Bars.
Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, coconut breakfast bars. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Coconut Breakfast Bars is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Coconut Breakfast Bars is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook coconut breakfast bars using 8 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Breakfast Bars:
- Prepare 1 of banana.
- Get 2 of eggs.
- Get of Water.
- Prepare of Honey.
- Make ready of Coconut flour (fridge).
- Take of Vanilla.
- Take of Coconut unsweetened shredded.
- Take of Almonds pecans or walnuts.
Instructions to make Coconut Breakfast Bars:
- Turn on over ppre heat 350.
- Mash up a banana.
- Mix In 2 eggs.
- Qtr cup of honey.
- Vanilla half teaapoon.
- Third cup of coconut flower.
- Qtr cup of water.
- Mix real good.
- 1 cup shredded coconut.
- Cover glass. Baking pan with coconut oil.
- Spread mix out well, flat.
- Put walnuts or almonds on top, squash in softly.
- Oven 20 to 25 min.
- Looks like this….
- Cut in bars.
- When room temperature freeze.
So that is going to wrap this up for this special food coconut breakfast bars recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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