Easy Cheesy Hashbrown Potato Casserole.
Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, easy cheesy hashbrown potato casserole. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy Cheesy Hashbrown Potato Casserole is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Easy Cheesy Hashbrown Potato Casserole is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook easy cheesy hashbrown potato casserole using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Cheesy Hashbrown Potato Casserole:
- Take 1 bag of frozen potatoes o'Brien.
- Get 1 can of cream of mushroom soup.
- Make ready 1 can of cream of chicken soup.
- Get 1 cup of milk.
- Take 1 cup of sour cream.
- Get 1 bag of shredded cheddar cheese.
- Get of Salt.
- Get of Pepper.
- Make ready of Garlic powder.
- Make ready of Onion powder.
- Take of Corn flakes.
Steps to make Easy Cheesy Hashbrown Potato Casserole:
- Preheat oven to 450°. Place frozen potatoes o'Brien in casserole baking dish. Pour shredded cheese on top..
- Add mushroom and chicken soup mix to pan. As well as milk, sour cream, and seasonings to taste. Mix well..
- Bake in the oven, covered for 40 mins. Then remove from heat, uncover and crush cornflakes on top of the casserole. Return to heat, uncovered, for 15-20 mins or until potatoes are tender and corn flakes and crispy..
- Serve & Enjoy Cheesy Heaven!!!.
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