Chicken, spinach & bacon pasta. Easy Chicken Breasts with Spinach and Mushrooms are in creamy Parmesan sauce. I needed a fast supper while babysitting my grandchild. Serve this chicken and spinach bake with hot cooked pasta or rice and buttermilk biscuits or warm crusty rolls.
Easy to make chicken breast This chicken has a delicious cheesy spinach filling and is wrapped in smoky bacon then baked until. Chicken Rollatini with Spinach alla Parmigiana is Italian comfort food at it's finest! Made with breaded chicken breasts filled and rolled with spinach and cheese topped with sauce and melted mozzarella. You can have Chicken, spinach & bacon pasta using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients of Chicken, spinach & bacon pasta
- Prepare 17 oz bag of dry spaghetti or spaghetini (any long pasta I'm sure will do).
- You need 1 tbsp of extra virgin olive oil.
- You need 1 lb of boneless skinless chicken breast.
- You need of Salt and pepper.
- You need 6 slices of bacon.
- Prepare 2 cloves of garlic chopped.
- You need 2 cups of diced tomatoes (canned or fresh), I used canned diced tomatoes with Italian seasoning already in them.
- You need 3 cups of fresh baby spinach (or 1/2 box or bag of frozen leaf spinach, thawed and squeezed).
- You need 1/2 cup of heavy cream.
- You need 1/3 cup of grated parmesan cheese.
- Prepare 1/2 cup of reserved pasta water gathered before you drain the pasta.
Learn how to make the perfect weeknight dinner with this tasty chicken and spinach recipe. This creamy chicken and spinach pasta dish takes no time at all and is absolutely delicious! Incredible spinach and artichoke dip flavours combine to make one of the beast creamy chicken And I have some good ones. Take this spinach artichoke stuffed chicken in a parmesan sauce, for.
Chicken, spinach & bacon pasta step by step
- In a large pot of salted boiling water, cook the pasta according to directions. Save your water from here before you dump your pasta to drain.
- Meanwhile in a large skillet, heat the oil, season the chicken breast on both sides with salt and pepper. Cook the chicken over medium high heat 4-5 minutes per side until cooked through. Move the cooked chicken to a cutting board and cut into slices.
- In a second skillet, cook bacon until crispy. Transfer to a paper towel-lined plate to drain, then chop into pieces of just crumble it… Your choice.
- Pour off half the bacon fat back into the larger skillet. Over medium heat – add garlic, tomatoes, and spinach and season with salt and pepper. Stir well to combine. Add heavy cream, Parmesan, and 1/2 cup pasta water. Stir again then let simmer 5 minutes or so.
- Add the spaghetti and toss until fully coated. Add chicken and bacon and toss again to mix. Serve sprinkled with additional Parmesan if desired. Enjoy!!.
Add spinach, in batches, until wilted. Serve creamed spinach spooned over chicken with bread, if using. Chicken cutlets stuffed with spinach, feta, ricotta then breaded and baked to perfection! It will seem like a lot but just spread it evenly – it. Our recipe for Simple Chicken Spinach Alfredo with Fettuccine is the perfect answer to the dinne The classic combination of Chicken, Alfredo, pasta, and spinach is sure to become a family favorite.
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