Mushrooms stuffed in meat loaf. Since then, I've served it time and again to family and guests. Mushroom-Stuffed Meat Loaf Recipe photo by Taste of Home. Press remaining meat mixture into loaf pan over stuffing.
Mushroom Stuffed Meatloaf recipe: Meatloaf with a ribbon of mushroom stuffing in the middle. Pack stuffing on top then remainder of meat. This Polish recipe for meatloaf stuffed with mushrooms – klops nadziewany grzybami – uses a ground meat mixture that can be made into a loaf shape, meatballs or patties. You can have Mushrooms stuffed in meat loaf using 19 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Mushrooms stuffed in meat loaf
- You need of loaf.
- Prepare 2 lb of ground meat.
- It’s 2 large of egg.
- You need 1 tbsp of minced garlic.
- You need 3/4 cup of grated parmesan cheese.
- You need of stuffing.
- Prepare 4 large of egg.
- You need 1 large of chopped onion.
- You need 8 oz of whole white mushrooms.
- You need 1/4 stick of butter melted but cooled.
- It’s 1/2 cup of broth, your choice I used beef.
- Prepare 1 tsp of xanthan gum.
- You need 1/4 tsp of salt.
- You need of spices.
- You need 1 tsp of granulated garlic powder.
- Prepare 1/4 tsp of salt.
- You need 1/4 tsp of ground black pepper.
- You need of topping.
- It’s 1/2 stick of butter.
Easy-to-prepare meatloaf, rolled and stuffed with cheese, or any number of other possible ingredients, such as sauteed onions and mushrooms. Remove from heat and stir in sour cream. I have served this to diehard mushroom haters who ate second helpings without even noticing the mushrooms. I can't promise that this will work the same magic on your mushroom haters, but I can promise you a tasty meatloaf.
Mushrooms stuffed in meat loaf step by step
- Mix the spices together set aside preheat oven to 425° Fahrenheit..
- Mix the loaf ingredients together..
- Take a loaf pan spray with nonstick spray. Line the bottom and sides with the loaf ingredients saving some for the top. You want the loaf hollow..
- Take the stuffing ingredients except the eggs. Take half the stuffing and put into hollow part of loaf. Make four little compartments with the stuffing. Crack the eggs add one to each compartment..
- Gently add the rest of the stuffing ingredients and top off with the rest of loaf ingredients. Make a groove and add softened butter in groove on top..
- Bake in the oven till done. 1 hour..
- Let sit 5 minutes serve hope you enjoy!.
- Serve with mushroom meat gravy..
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