Spinach Potato Patties.
You can cook Spinach Potato Patties using 10 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Spinach Potato Patties
- Prepare 4 of potatoes.
- You need 2 cups of spinach.
- It’s 1/4 cup of milk.
- It’s 2 tbs of butter.
- It’s 1 tbs of olive oil.
- It’s 1 of dry onion/ chopped.
- It’s 3 cloves of garlic / crushed or chopped.
- You need to taste of Salt and pepper.
- It’s 1 of egg.
- It’s 1 cup of bread crumbs.
Spinach Potato Patties instructions
- Boil and cook potatoes, peel and keep aside until cool to handle. Thaw spinach, Chop onion and sauté with butter and olive oil. Add garlic after become translucent. 3 -4 minutes cook while stirring. Mash and add milk to potatoes, have creamy texture..
- Add spinach mixture after cooked to a mixing bowl. Egg, bread crumbs and cheese need to be added too. Heat oven to 400 F.
- Make patties, place them on baking paper, spray with oil lightly and cook about 20 mins. Turn them over, cook 20 more mins. Too..
- After I turn the oven off, I kept them in there. They became more crunchy..
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