You can have Garlic-Yum Asparagus using 3 ingredients and 8 steps. Here is how you cook that.
Ingredients of Garlic-Yum Asparagus
- Prepare 1 bunch of asparagus.
- It’s 1 clove of garlic.
- You need 2 tbsp of butter.
Garlic-Yum Asparagus instructions
- Break down your garlic. Mince it, mince it some more. Make those pieces tiny..
- Rinse your batch of asparagus..
- Cut the bottoms off your batch of asparagus. Now cut your batch of asparagus into 2 inch pieces..
- Grab your BIG skillet, put it over some medium heat. Get that baby hot..
- Melt your butter, don't burn it!.
- Add your garlic. Give it 30 seconds in that fattening yummy butter..
- Add the asparagus..
- Cover and stir fry it til it's tender..
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