Spinach Tomato Omelet.
You can have Spinach Tomato Omelet using 7 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Spinach Tomato Omelet
- You need of Ingredients.
- Prepare 6 of eggs.
- It’s 1/4 cup of milk.
- Prepare 1 small of tomato, chopped.
- It’s 1 small of onion, chopped.
- You need 1/4 cup of shredded cheese.
- You need 1/2 cup of spinach, fresh or canned, drained.
Spinach Tomato Omelet instructions
- Saute onion and tomato for 3 minutes, set aside.
- Lightly beat eggs and milk together.
- Pour half into nonstick pan, cook on medium heat for 2 minutes til thick.
- Add tomato, onion, and spinach.
- Top veg with cheese.
- Carefully fold omelet to 1/3 then fold once more.
- Serve with salsa, or chopped veg..
- Flip over and cook for 2 more minutes.
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