Fluffy Cloud Omelette.
Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fluffy cloud omelette. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fluffy Cloud Omelette is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Fluffy Cloud Omelette is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook fluffy cloud omelette using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fluffy Cloud Omelette:
- Prepare 2 tbsp of sunflower oil.
- Make ready 4 of eggs.
- Take 2 tsp of salt.
Steps to make Fluffy Cloud Omelette:
- Separate the egg yolks from the egg whites and gently salt the yolks, mix them with a fork.
- With a hand mixer, beat the egg whites until hard.
- Gently mix the two and fry it on hot oil in a pan. If you can, then fold it in half in the pan. Heavenly fluffy texture!!!.
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