Ham and spinach quiche. This easy spinach-crusted quiche is made with baking mix, ham, and two kinds of cheese. Spinach and Ham Quiche. this link is to an external site that may or may not meet accessibility guidelines. I served this quiche recipe at a church lunch, and I had to laugh when one guy told me how much he disliked vegetables.
Cook spinach, stirring often, until wilted. Remove spinach to a paper towel-lined plate and pat dry. Combine eggs, half-andhalf and salt in a large bowl and whisk until well mixed. You can cook Ham and spinach quiche using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Ham and spinach quiche
- Prepare 1 of Pie crust.
- It’s 1-2 cups of diced ham.
- You need 1/2 cup of chopped fresh spinach.
- It’s 3/4 cup of shredded cheese.
- It’s 3 of eggs.
- You need 1 cup of milk.
- You need to taste of salt, pepper.
I can't even remember the last time I had a quiche, never mind make one. But since we had a ton of leftover ham that needed to be used, some spinach, and of course we always have some extra sharp cheddar in our house, we were all set for a Spinach, Ham, and Cheddar Quiche! Place pie crust in quiche pan. Place spinach in microwave oven in package.
Ham and spinach quiche instructions
- Place pie crust in to a pie plate, add dice ham, chopped spinach, cheese, to pie plate..
- Whisk together milk, egg, salt and pepper.
- Place in a preheated oven at 375F. For 45min or until lightly brown and firm in center.
Meantime place ham and onion in pie crust. Mix together slightly beaten eggs, milk and cheese. Quiche is one of my very favorite dishes to serve my family and is so easy for entertaining. Quiche is an easy meal for breakfast, brunch or dinner and we also love this Sausage Spinach Quiche! If you have leftovers from a holiday feast like this Easy Brown Sugar.
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