Sour Cream Apple Pie.
You can have Sour Cream Apple Pie using 14 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Sour Cream Apple Pie
- Prepare 1 of x 9" pie crust.
- It’s of Pie filling:.
- You need 3/4 cup of sugar.
- Prepare 2 of tblsp all purpose flour.
- It’s 1/8 of tspn salt.
- Prepare 1 cup of sour cream.
- You need 1/2 of tspn vanilla extract.
- You need 1 of egg.
- You need 2 cups of apple peeled & chopped (Granny Smith or similar).
- You need of Topping:.
- It’s 1/4 cup of sugar.
- You need 1/3 cup of flour.
- Prepare 1 of tspn cinnamon.
- It’s 1/4 cup of cold butter cut into small pieces.
Sour Cream Apple Pie step by step
- Preheat oven to 425°..
- Mix all of the pie filling ingredients (except the apple) in a medium-large bowl. Then mix the apple in..
- Pour the pie filling into the pie shell..
- Bake at 425° for 15 minutes..
- Then turn down the oven to 350° & continue baking for 30 minutes..
- Right before the 30 minutes expires, mix the topping ingredients together in a small bowl..
- Add the topping and bake another 15 minutes..
- Can be served warm or at room temp. Store in the refrigerator. It's really good cold the next day. ?.
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