Sauteed asparagus and ham. Easy sauteed asparagus recipe made with garlic and butter. Sauteed Asparagus and Mushrooms is a versatile side dish that is perfect for both spring and fall menus. An easy vegetable recipe that pairs well with so many entrees and is packed with nutrition.
But this particular pan fried asparagus dish is so special because it is one of the first asparagus recipes I have ever cooked. For more information on the health benefits of asparagus, have a look at this post for Asparagus Salad with Hard-Boiled Eggs and Ham. Super Easy, Super Quick, Super Delicious! You can have Sauteed asparagus and ham using 5 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Sauteed asparagus and ham
- You need 1 can of asparagus.
- It’s 1 of onion.
- You need 1/2 cup of diced ham.
- You need 1 of egg.
- You need 1/3 cup of skim milk.
Sauteed Asparagus with Honey Ham over pasta and vodka sauce. Subscribe for more easy recipe ideas! Sometimes the simplest and easiest preparations are the best! Sauteed asparagus with garlic is an elegant dish served in high-end Chinese restaurants.
Sauteed asparagus and ham instructions
- Drain and rinse the asparagus..
- Dice the onion and ham. Saute together for 6-10 minutes..
- Add asparagus to onion and ham mixture. Stir over medium heat..
- Whisk the egg and milk together and use a second pan to scramble..
- Add the scrambled egg to the asparagus and toss to mix..
- Serve warm..
Quick and easy sir-fry method to cook in less than thirty minutes. Asparagus with flowers is long past its prime, not suitable to prepare sauteed asparagus. If you squeeze the bunch of asparagus, it should squeak. Add the asparagus and season with the salt and pepper. Jump to Video · Jump to Recipe.
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