Whitney's potato burrito. The Best Vegetarian Potato Burritos Recipes on Yummly We put a bit of breakfast with the best of Bueno. Enjoy our crunchy hash browns layered with your choice of all white meat chicken or seasoned ground beef, melty queso.
Beef-and-Potato Burritos. this link is to an external site that may or may not meet accessibility guidelines. Add the sweet potatoes to a baking sheet in an even layer. Sweet potatoes add an unexpected creaminess to the filling in these burritos. You can cook Whitney's potato burrito using 10 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Whitney's potato burrito
- Prepare 2 of diced potatoes golden or russet.
- It’s Half of sliced white or yellow onion.
- Prepare 2 Tbsp of butter.
- You need 1 can of black or pinto beans.
- Prepare 1/4 C of corn kernals.
- It’s of Large tortillas.
- It’s of Cheddar cheese.
- It’s of Ranch.
- You need of Sour cream.
- It’s of Salsa.
Serve the burritos on a bed of rice, if you like, with plenty of salsa. Riced Cauliflower and Sweet Potato Beef Burrito Bowls – a healthy version of your favorite burrito bowl! This healthy Mexican dinner is a quick easy dinner. Roasted sweet potatoes and quinoa are topped with delicious Thai peanut sauce in this healthy, gluten free & vegan buddha bowl recipe!
Whitney's potato burrito step by step
- Melt 1 Tbsp butter each between two pans on medium heat..
- In one pan fry and season your potatoes with salt garlic powder and whatever else you desire. If you need some more grease drizzle some olive oil on top while cooking..
- In the other pan saute your onions. You want them to be that beautiful caramelized brown color.
- In a small pot heat your beans and corn.
- When potatoes are done set aside and melt cheese on your tortillas in the pan. I like to use sliced cheese, you want them deliciously cheesy.
- Once done assemble your burritos with all ingredients. Just don't make the mistake and use the small tortillas I did I could barely fit it all in!.
Cover the potatoes with water in a medium saucepan. Bring to a simmer, cover, and simmer gently until Divide the mashed potatoes among the tortillas, spreading some down the center of each. Yesterday was the start of And when I think of things that freeze well, burritos came to the front of my mind. These vegetarian burritos have a slightly spicy and utterly addictive flavor. These super simple one-pan roasted sweet potato and black bean burrito bowls are the easiest and most delicious thing to hit your dinner table this week!
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