🧑🏽🍳🧑🏼🍳 Must Try Recipe! Thai Crispy Mussel Omelette • Hoy Tod |ThaiChef food.
Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, 🧑🏽🍳🧑🏼🍳 must try recipe! thai crispy mussel omelette • hoy tod |thaichef food. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
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To get started with this recipe, we have to prepare a few components. You can cook 🧑🏽🍳🧑🏼🍳 must try recipe! thai crispy mussel omelette • hoy tod |thaichef food using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make 🧑🏽🍳🧑🏼🍳 Must Try Recipe! Thai Crispy Mussel Omelette • Hoy Tod |ThaiChef food:
- Prepare 1/4 cup of rice flour.
- Get 1/4 cup of crispy flour.
- Take 1 tbsp. of Corn starch.
- Make ready 1/2 tsp. of Salt.
- Get 1/2 tsp. of Baking powder.
- Prepare 1/2 cup of cool water.
- Take 2 pcs. of Spring onion.
- Get 1 clove of garlic.
- Make ready 100 g. of Scallop.
- Take 100 g. of Mussel.
- Take 7 tbsp. of Vegetable oil.
- Make ready 1/2 tsp. of Black pepper.
- Prepare 1 of egg.
- Prepare of Bean sprout.
- Make ready 1 tbsp. of Fish sauce.
Instructions to make 🧑🏽🍳🧑🏼🍳 Must Try Recipe! Thai Crispy Mussel Omelette • Hoy Tod |ThaiChef food:
- Mix all ingredients below to make batter • chopped spring onion and keep some for garnish and add in batter mix it well..
- Quick blanch Scallop & Mussel then remove in water until cool • Add scallop & mussel in batter •fried with high heat until crispy underneath • add egg and spread out then flip•fry until crispy • add garlic chopped and quick fried bean sprout + fish sauce = ready to serve.
- Sauce mix sweet chili sauce + chili sauce + water mix well • Done 🥢.
So that is going to wrap it up for this special food 🧑🏽🍳🧑🏼🍳 must try recipe! thai crispy mussel omelette • hoy tod |thaichef food recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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