Spinach mini quiches !.
You can cook Spinach mini quiches ! using 16 ingredients and 6 steps. Here is how you cook that.
Ingredients of Spinach mini quiches !
- Prepare of Spinach.
- Prepare of Garlic.
- You need of Chicken breast.
- It’s of Cheese (portions).
- It’s of Parsley.
- You need of Grated cheese.
- You need of Eggs.
- It’s of Fresh cream.
- Prepare of Salt and black pepper.
- It’s of For dough:.
- Prepare 50 ml of warm milk.
- It’s 50 ml of oil or melted butter.
- It’s 1/2 tsp of salt.
- It’s 1 tsp of sugar.
- Prepare 1 tsp of yeast.
- It’s 125 g of plain flour.
Spinach mini quiches ! step by step
- Cut and put spinach in a pan, cover it and let them on low fire till they get ready.
- In a box put flour salt sugar yeast, stir, add oil and milk, close the box and shake it till you get a soft dough, let it rest.
- Fry garlic and chicken slices in 2 tbsp of oil till golden, add spinach and stir for a while, add salt and black pepper take them off the fire, add cheese and parsley then blend well !.
- Mix one egg with 50 ml of fresh cream salt and black pepper.
- Take small molds, put bit of dough, fill them with spinach, add the previous liquid mixture, add grated cheese and bake it on 180 degrees till golden !.
- Ps : I use the blender because my girls hate the fibers of spinach, I fry garlic and chicken till golden to add a strong flavor that covers the spinach flavor :).
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