Pinoy Pork BBQ.
You can have Pinoy Pork BBQ using 7 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Pinoy Pork BBQ
- You need 1 of kilo pork.
- Prepare of Soy sauce.
- Prepare of Whole pepper corn.
- Prepare of Calamansi juice.
- It’s of Sugar.
- It’s of Garlic pressed.
- It’s of Salt.
Pinoy Pork BBQ instructions
- Chop pork to desired size. Mine is medium..
- Put all ingredients to bowl. Marinate overnight..
- Put chopped marinated pork through the stick. The meat with the fat on the last section. Set aside the sauce for glaze..
- Prepare the coals in medium heat..
- Grill each side for 5 mins. Brush the sauce on each side for glaze..
- Grill for few minutes until brown..
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