Chicken teriyaki. This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki Chicken is a quick and simple dinner. Classic Chicken Teriyaki prepared in the authentic Japanese cooking method.
Even though it originated from Japan, it has become an American staple that everyone loves! Moist and Juicy Chicken thigh glazed with a sweet and flavorful sauce!! Check out this easy to make recipe made with simple ingredients. You can have Chicken teriyaki using 10 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Chicken teriyaki
- You need 2 tbsp of vegetable oil.
- It’s 1 of Chicken breast.
- Prepare 4 tbsp of soy.
- Prepare 3 tbsp of honey.
- It’s 2 tbsp of white sugar.
- It’s 2 tbsp of white vinegar.
- It’s 1 of minced garlic.
- It’s of Green onion (optional).
- It’s of Sesame seeds (optional).
- You need of Sushi rice (optional).
Teriyaki is derived from the Japanese root words teri, to shine, and yaki, to broil or grill That's the That's the way traditional teriyaki looks: shiny and incised with grill marks. In Japan, teriyaki is a mix. Although the name "Teriyaki" is relatively recent nomenclature, the practice of cooking meat and fish in a mixture of soy sauce and sugar has a long history going back. Chicken Teriyaki (鳥照り焼き ) or Teriyaki Chicken is a Japanese dish that uses a cooking technique called Teriyaki.
Chicken teriyaki instructions
- Cook chopped chicken breast with vegetable oil in pan.
- Mix honey, soy, sugar, vinegar, and garlic.
- In a separate pan heat the sauce till it starts to bubble.
- Add chicken and mix with sauce on low heat till well coated.
- Add chopped green onion and cook for 30 seconds.
- Plate and add sesame seeds.
- If you please you can cook rice and serve with it.
With this technique, the foods are coated with a glaze of soy sauce. Marinate the chicken in teriyaki sauce in the refrigerator for at least an hour. In a wok or deep skillet, add the chicken in the teriyaki marinade and cook thoroughly over high heat. Delish.com brings you the only chicken teriyaki recipe you will ever need: It's so much faster and We use chicken breasts here for ease, but you can substitute with any other type of protein: dark. Teriyaki Chicken is a very popular Japanese dish and is so easy to make.
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