Easiest Way to Cook Delicious Soft Cooked Egg on the Spinach

Soft Cooked Egg on the Spinach.

Soft Cooked Egg on the Spinach You can have Soft Cooked Egg on the Spinach using 6 ingredients and 8 steps. Here is how you cook it.

Ingredients of Soft Cooked Egg on the Spinach

  1. Prepare 200 grams of Spinach.
  2. You need 2 pieces of Eggs.
  3. It’s of <Sauce>.
  4. It’s 1 tbsp of Oyster Sauce.
  5. You need 1 tbsp of Mayonnaise.
  6. Prepare 1/2 tbsp of Sugar.

Soft Cooked Egg on the Spinach step by step

  1. Combine the Sauce ingredients in a bowl..
  2. Boil the Spinach and squeeze. Cut the spinach into 10cm lengths. Put it into the Sauce bowl..
  3. Mix the Spinach and Sauce well. Transfer to a plate..
  4. Make scrambled eggs in a frying pan, and lay in on top of the Spinach..
  5. Chinese spinach SG$1.65/250g at FairPrice.
  6. Oyster Sauce SG$3.7/510g at FairPrice.
  7. Kewpie Mayonnaise SG 3.5~6/bottle at Dondon DONKI, FairPrice etc.
  8. Japanese white sugar SG$3.5/kg @ Dondon Donki.

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Tags: #easy #fried #scrambled #simple #tofu

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