Peppered GOAT meat and potatoes. I will be showing you how to grill goat meat and Irish potatoes. I hope you will enjoy watching this video. Ingredient that I used to marinate the goat meat : Garlic, Ginger, Onion, Salt , Aromat , Smoked paprika , Black pepper, Basil leaves Before grilling the potatoes add some salt on it and then grill it.
These Taco Stuffed Sweet Potatoes will take your taco night to a new and healthy level! Goat meat pepper soup, also referred to as nwo-nwo, ngwo-ngwo, and goat pepper soup, is a soup in Nigeria. Goat meat is used as a primary ingredient, and some versions may use crayfish. You can cook Peppered GOAT meat and potatoes using 11 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Peppered GOAT meat and potatoes
- You need of Patotos,.
- You need of GOAT MEAT,.
- It’s of onion,.
- It’s of maggi cubes,.
- It’s of chilli,.
- You need of Pfeiffer,.
- Prepare of suya pepper,.
- You need of pepper soup spices,.
- It’s of olive oil,.
- You need of red oil,.
- Prepare of salt.
For variations boiled yams, potatoes, or plantains may be added. Versions of the soup may be spicy and hot. Goat meat and potatoes are cooked with turmeric, cardamom, cloves, and cinnamon in this Indian goat curry. Pressure-cooking goat meat significantly cuts down the cooking time in this easy, spicy Indian curry made with plenty of black pepper.
Peppered GOAT meat and potatoes instructions
- Cook you goat meat with maggi,onion and salt to taste, add dried fish..
- When done filter water out and set aside, lower heat and add chilli, pepper soup spices, red oil, utazi leaf, add maggi if required, always add abit of the goat meat water you set aside when ever it's getting to dry…..
- Peel your potatos and bowl with the remaining water add more fresh water if needed,.
- When half done slice, put in a plate spray abit of salt, Pfeiffer and suya pepper, put in oven 200°c for 15min..
Baste meat with cooking juices often and add water to the pan, if necessary. Curried Goat – cubed goat meat with curry powder, thyme, some sugar, garlic, onions and potatoes. Baste the cabrito with barbecue sauce (sugar, tomato sauce, vinegar, butter, cumin, garlic, oregano, pepper and salt) until the meat is. Goat meat has a distinct smell, that differentiate it from other meat. To prepare this soup To prepare the Nigerian Goat Meat Pepper Soup * First, Clean and season the meat pieces with alone as a meal or as a yummy side dish with Eko (agidi), Agidi jollof, boiled yams,potatoes or boiled plantains.
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